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The
2nd Annual Cheese Festival
A
Benefit for Columbia County Bounty
For
those of you who were lucky enough to get a reservation to
last year's Cheese Festival, elegantly hosted by Kim Bach
of Verdigris Art and Tea, and thrown by Paul Poux of Select
Events Marketing, you already know what a fabulous event it
was. By popular demand it has been moved to the new Deffebach
Gallery, which will be able to accommodate twice as many wine
and cheese lovers as last year. The event sold out very quickly,
and is expected to again this year, so for those who waited
to reserve or showed up at the door and were disappointed,
contacting the Chamber of Commerce immediately will guarantee
you a spot at the 2nd Annual Cheese Festival - chefs, farmers,
writers, eaters, restaurateurs, food groupies of all stripes
- come all!
Paul,
who is a professional special event organizer with a weekend
home in Kinderhook, fell in love with Columbia County in large
part because of the gorgeous scenery of our open, rolling
farmland. Organizing this event and making Columbia County
Bounty (CCB) the beneficiary because of their work supporting
local farmers, is his way of contributing to the local agricultural
economy which, in turn, helps to ‘buy the view' we all love
so much.
Two
years ago Lori Selden of Mexican Radio and Chef David Robinson
of Bezalel Gables found themselves sitting next to each other
at the Chamber's Annual Agricultural Breakfast, wondering
why they had to travel to New York City to get everything
from lamb to chili peppers for their businesses – products
that were being grown in their own backyard here in Columbia
County. That conversation was the spark that led to the creation
of Columbia County Bounty, initially conceived as a Business
to Business forum, matching farms with restaurants, CCB expanded
their focus to include consumers as well. The mission has
further grown to include consulting with various community
and Farm to Table organizations, as well as actively developing
Culinary and Agritourism to the region. Annual membership,
which includes free or reduced admission to many farm to plate
and plate to farm events throughout the year, is only $25
and supports CCB sponsored networking, educational and outreach
activities.
We
have a lot to be proud of in Columbia County, but the star
of this event is our impressive range of locally produced
cheeses. Among the exhibitors are Coach, Ronnybrook, Old Chatham
Sheepherders, and Hawthorne Valley Farms. Olde Hudson will
be in attendance with a generous offering of international
cheeses. A wide variety of cuisine will be shown off by some
of our best local restaurants including DA/BA, Gigi Trattoria,
Local 111, Mexican Radio, Red Dot, Swoon, The Red Barn, and
Vico Restaurant & Bar. What cheese-centric event would
be complete without spirits to enhance the dance of flavors
on the palate? A fine selection of wines and beer from our
own Chatham Brewery will be on hand to complement our regional
delicacies. The event also includes a Silent Auction and every
guest will go home with a gift bag filled with all manner
of goodies from our sponsors and exhibitors.
So,
for a lovely and delicious way to while away a winter afternoon,
join us for The 2nd Annual Cheese Festival, which will be
held over President's Day Weekend, Sunday, February 17th from
2 till 5 at the newly rehabbed, light filled Deffebach Gallery,
135 Warren Street . Tickets are $40 and we expect them to
sell out quickly, so please reserve as soon as possible by
either contacting the Chamber at 828.4417, or Verdigris Art
and Tea, 828.3139, or Select Events Marketing, 212.217.1951.
For more information, visit the website www.hudsonvalleycheesefestival.com.
Other
upcoming Bounty events featuring our homegrown treasures are
the Chamber's Annual Agricultural Brunch on March 12 th at
Space 360. Tickets are $15 and the event is open to all. Last
year's brunch was very well attended and saw the launch of
Columbia County Bounty. Our annual Farm to Chef and Chef/Eater
to Farm Tours are educational, fun and, as always, delicious
excursions. These tours are not only a great opportunity to
see nooks and crannies of the county you might not normally
find, but also to meet the people who are growing our food
and protecting the rural quality of life we all enjoy by their
continued commitment to farming. Last summer's Bounty of the
County Supper, which was arguably THE best ‘Foodie' party
of the year in the Hudson Valley, will be expanded this year
to become “The Taste of the Columbia County Bounty”. The banquet
which was prepared by some of our finest culinary talents
with food donated by our local farmers, was some of the most
creative and certainly the freshest food to be had anywhere
- not to mention the idyllic setting, the opportunity to mingle
with growers, their families, the chefs and a guest list that
read like a who's who in New York State– all set against the
back drop of a perfect August evening. The ‘Taste of' event
is a late summer harvest party that no self respecting Locavore
would want to miss. The dates for the tours and ‘Taste Of'
events are yet to be scheduled. The 3d Annual Chili Cook Off
& Riverfront Fair will be Saturday Oct 4th, a welcome
refueling respite during all there is to do and see during
Artswalk.
CCB
functions under the auspices of the Columbia County Chamber
of Commerce and for more information about attending, participating
and membership please give them a call at 828. 4417.
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